Recipe

Recipe of the Month: Chicken and Corn Soup

Posted by G'day Asian Grocery on

Recipe of the Month: Chicken and Corn Soup

INGREDIENT For marinating the chicken: Soy sauce                                            1 Teaspoon Salt                                                        ¼ Teaspoon Sugar                                                    ½ Teaspoon Corn Starch                                       1 Teaspoon   For soup: Mince chicken                                  100g Swanson chicken broth               412ml Water                                                   515ml Cream corn                                        1 can (425ml) Coriander                                           1 bunch Egg                                                        1 Corn Starch                                       1 teaspoon   METHOD  Mix the ingredient for marinating chicken. Add the mince chicken with the mixture and stir for 15 minutes. Then add 40ml of water to the chicken and stir until evenly distributed. Mix cornstarch and 50g of cold water and leave it for later use. Add...

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Recipe of the month: Soy Hot Pot (2 Serving)

Posted by G'day Asian Grocery on

Recipe of the month: Soy Hot Pot (2 Serving)
During the cold winter months, what's better to do than huddle in front of a table enjoy a hot pot with your love one. With this recipe, you can created a traditional Japanese Soy Milk Hot Pot with your favourite ingredients.

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